IGT Rosso Toscano “I Bruciati”

SANT’ANTIMO ROSSO D.O.C.

Production area: Castelnuovo dell’Abate – 365 m above the sea level
Soil characteristics: Limestone rich in stone marl
Grapes: Sangiovese
Planting density: 5.500 plants/Ha
Vineyards b. sistem: Spur pruned
Age of vineyards: about 5-15 years older.
Alcohol: 14,50%
Vinification: The grapes after a careful selection during the harvest are traditional vinificated in stainless steel tanks with indigenous yeasts and bacteria.
This wine coming from Organic certificate agricolture.
Colour: Intense ruby with purple reflections
Bouquet: Soft fruity notes
Taste: Cherry, soft tannins, good acidity
Pair with: Meat, cheese, light food.